Sierra Nevada is well beyond being considered a microbrewery these days. Their brews are one of the gateways to the crazy world of beer snobbery. The main reason for both is that they are always solid and consistent. They don't get all crazy with a billion different gimmicky concoctions but when they roll out their occasion seasonal or special brews-it's usually a safe bet that it is going to well crafted with very much attention being paid to everything that goes into the particular style.
According to the Sierra Nevada press blurb this brew is "a hurricane of whole-cone hop flavor. Hopped, dry hopped and torpedoed for incredible hop flavor and complexity, Hoptimum is the pinnacle of whole-cone hoppiness and the biggest Imperial IPA we have ever produced. It features resinous “new school” hop varieties: Magnum, Chinook, Simcoe, Citra and a new experimental hop variety exclusive to Sierra Nevada."
A "new experimental hop variety exclusive"? Sounds top secret and a challenge to the drinker! Especially when later the one-sheet says it throws down the gauntlet to all other IPAs.
Even though I have been a serious "Gimme all them hops bitter you can! Citrus peel, pine and skunk bud flavors-BRING 'EM ON AND MAKE IT HURT!" IPA kinda guy for many years now I have found myself needing breaks from them from time to time. A few bottles of this been sitting in my fridge for a few weeks now. In a place where I could see it and reminding me of it's existence. Tonight the craving for one struck my fancy. After a week of hustle and bustle I just wanna chill and not head to the store. Alright, Hoptimum. Looks like it is you and me tonight.
The color here is hazy copper. The light tan head is slight but keeps a lot of it's retention making lace rings with each sip. The bouquet starts to jump right out of the glass after the pour. I was sitting 3 feet from the glass letting it breath a little bit. Banging huge hop aromas of lime and grapefruit from that distance. Further inspection up to the nose brings out lilts of green apple and rose petals.
On first sip the first noticed is the how full bodied it feels in the mouth with a right about of carbonation and slight oily texture to give it a fluffy exponent. Then BOOM! BOOM! BOOM! The different hops seem to each take a different direction in a grapefruit, pine and white pepper explosion before all joining back together. Quite interesting. The tarts and bitters are then patted down with a caramel and honey sweetness. The finish is a blend of the above with a slight alcohol hotness but enough to think it's an over 10% abv.
Sierra Nevada never disappoints, do they?
http://www.sierranevada.com/
According to the Sierra Nevada press blurb this brew is "a hurricane of whole-cone hop flavor. Hopped, dry hopped and torpedoed for incredible hop flavor and complexity, Hoptimum is the pinnacle of whole-cone hoppiness and the biggest Imperial IPA we have ever produced. It features resinous “new school” hop varieties: Magnum, Chinook, Simcoe, Citra and a new experimental hop variety exclusive to Sierra Nevada."
A "new experimental hop variety exclusive"? Sounds top secret and a challenge to the drinker! Especially when later the one-sheet says it throws down the gauntlet to all other IPAs.
Even though I have been a serious "Gimme all them hops bitter you can! Citrus peel, pine and skunk bud flavors-BRING 'EM ON AND MAKE IT HURT!" IPA kinda guy for many years now I have found myself needing breaks from them from time to time. A few bottles of this been sitting in my fridge for a few weeks now. In a place where I could see it and reminding me of it's existence. Tonight the craving for one struck my fancy. After a week of hustle and bustle I just wanna chill and not head to the store. Alright, Hoptimum. Looks like it is you and me tonight.
The color here is hazy copper. The light tan head is slight but keeps a lot of it's retention making lace rings with each sip. The bouquet starts to jump right out of the glass after the pour. I was sitting 3 feet from the glass letting it breath a little bit. Banging huge hop aromas of lime and grapefruit from that distance. Further inspection up to the nose brings out lilts of green apple and rose petals.
On first sip the first noticed is the how full bodied it feels in the mouth with a right about of carbonation and slight oily texture to give it a fluffy exponent. Then BOOM! BOOM! BOOM! The different hops seem to each take a different direction in a grapefruit, pine and white pepper explosion before all joining back together. Quite interesting. The tarts and bitters are then patted down with a caramel and honey sweetness. The finish is a blend of the above with a slight alcohol hotness but enough to think it's an over 10% abv.
Sierra Nevada never disappoints, do they?
http://www.sierranevada.com/
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